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 2 cups pitted & diced Witten’s Tomatoes
 ½ cup chopped Red Onion
 4 cloves Garlic, minced
 1 cup Kroger Balsamic Vinaigrette
 Salt & Pepper to taste
 French Baguette
1

Combine the tomatoes, red onion and garlic in a medium bowl.

2

Add the balsamic vinaigrette, salt and pepper and mix well.

3

Cover and Refrigerate.

4

Slice the baguette in 1 inch slices.

5

When ready to serve, top the baguette with the chilled tomato mixture. Makes 10-20 servings on a slice of baguette.

Ingredients

 2 cups pitted & diced Witten’s Tomatoes
 ½ cup chopped Red Onion
 4 cloves Garlic, minced
 1 cup Kroger Balsamic Vinaigrette
 Salt & Pepper to taste
 French Baguette

Directions

1

Combine the tomatoes, red onion and garlic in a medium bowl.

2

Add the balsamic vinaigrette, salt and pepper and mix well.

3

Cover and Refrigerate.

4

Slice the baguette in 1 inch slices.

5

When ready to serve, top the baguette with the chilled tomato mixture. Makes 10-20 servings on a slice of baguette.

Bruschetta