5 lbs yams
1 stick butter, melted
1 cup brown sugar
mini marshmallows
1
Preheat oven to 350℉. Boil 5 lb. of yams until soft, let cool and remove skins and cut into small chunks. Arrange yams in baking dish.
Pour 1 stick of melted butter over yams.
Sprinkle 1 cup of brown sugar over yams and cover with mini marshmallows.
Bake for 20 minutes or until marshmallows slightly melted.
Ingredients
5 lbs yams
1 stick butter, melted
1 cup brown sugar
mini marshmallows
Directions
1
Preheat oven to 350℉. Boil 5 lb. of yams until soft, let cool and remove skins and cut into small chunks. Arrange yams in baking dish.
Pour 1 stick of melted butter over yams.
Sprinkle 1 cup of brown sugar over yams and cover with mini marshmallows.
Bake for 20 minutes or until marshmallows slightly melted.