¼ cup sugar
½ tsp cinnamon for 4-5 apples
1
First, peel and core your apples then cut into small chunks then cook on low heat under tender. Mashing the apples, add sugar and cinnamon to taste. Serve warm.
Ingredients
¼ cup sugar
½ tsp cinnamon for 4-5 apples
Directions
1
First, peel and core your apples then cut into small chunks then cook on low heat under tender. Mashing the apples, add sugar and cinnamon to taste. Serve warm.