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Pumpkin Pie Dip

 15 oz can pumpkin
 5 oz box vanilla instant pudding mix
 16 oz cool whip
 ½ tbsp pumpkin pie spice
 ½ tbsp cinnamon

Mix the vanilla pudding mix, pumpkin, pumpkin pie spice and cinnamon until well blended and then fold in the Cool Whip and mix until creamy and smooth. Chill for 2-3 hours before serving. I think that graham crackers taste the best with this dip, but apples are wonderful too.